Zucchini w/ Italian Sausage & Cannelini Beans

Recently, my bookclub had a meeting at the home of one of our members who hasn’t been able to get around very well of late and has missed several gatherings.  We all pitched in to bring the meeting to her, pot-luck style, and I was to bring an entree with me.  Well, this is a […]

Chicken Salad with Blueberries

  I knew that in the fridge I had some leftover roasted chicken thighs that needed something to happen to them, and so on the way home from work and creeping along in awful traffic, I decided to experiment with a new twist on chicken salad. I toasted maybe 3 tablespoons of slivered almonds and […]